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Classes and events

Sat, Jun 17

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Yokoso Center

Traditional Japanese Flavors at Home

Miso, Amazake, and Doburoku Making Workshop (A rare workshop not often found in America. Don't miss this opportunity!)

Traditional Japanese Flavors at Home
Traditional Japanese Flavors at Home

Time & Location

Jun 17, 2023, 10:30 AM – 12:00 PM EDT

Yokoso Center, 1175 Old Henderson Rd, Columbus, OH 43220, USA

About the event

Date: Saturday, June 17th

Time: 10:30 am - 12:00 pm

Admission Fee: 􀍌5

Instructor: Shoichiro Nakamura

Reservation: Text 614-451-8200

Experience the health bene ts and exquisite taste of traditional

Japanese  favors. We will teach you the most rened methods for making the following three items, which are economical, straightforward, and result in exceptional  favors. Sample tastings will be provided for you to enjoy.

(1) White Miso and Edo Miso

(2) Amazake made with white and black koji

(3) Doburoku, a cloudy sake

After the workshop, we also have the following items available for

purchase:

• Homemade White Miso and Edo Miso ($10 per pound)

• Homemade Dried Koji (White and Black, $10 for 300g)

• Koji Cultures (White, Black, Kochi, $15 for 10g)

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